Biopesticides

Chelated Micronutrient Mixture

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Description

Chelated Micronutrient Mixtures are essential in agriculture for four key reasons. They combat and prevent micronutrient deficiencies, improve nutrient availability and uptake, enhance nutrient use efficiency while reducing environmental impact, and offer versatile application options. In summary, they bolster plant health, boost yields, and promote sustainable farming practices.

चार प्रमुख कारणों से कृषि में चीलेटेड सूक्ष्म पोषक तत्व मिश्रण आवश्यक हैं। वे सूक्ष्म पोषक तत्वों की कमी से लड़ते हैं और उन्हें रोकते हैं, पोषक तत्वों की उपलब्धता और ग्रहण में सुधार करते हैं, पर्यावरणीय प्रभाव को कम करते हुए पोषक तत्वों के उपयोग की दक्षता बढ़ाते हैं और बहुमुखी अनुप्रयोग विकल्प प्रदान करते हैं। संक्षेप में, वे पौधों के स्वास्थ्य को बढ़ावा देते हैं, पैदावार बढ़ाते हैं और टिकाऊ कृषि पद्धतियों को बढ़ावा देते हैं।

Quantity

MECHANISM OF ACTION

  • Improved Solubility: Chelated Micronutrient Mixture are Enhances micronutrient solubility for plant uptake.
  • Protection from Precipitation: Guards against micronutrient reactions that form insoluble compounds.
  • Enhanced Uptake: Facilitates easier absorption by plant roots.
  • Increased Nutrient Use Efficiency: Reduces leaching and enhances nutrient availability.
  • Prevention of Nutrient Antagonism: Minimizes interference between nutrients.
  • Correction of Deficiencies: Addresses and prevents micronutrient deficiencies.
  • Enzyme Activity: Optimizes enzyme activation for plant growth.
  • Yield and Quality: Boosts crop yields and product quality.

DOSE OF Chelated

  • Foliar Application: Mix 1-2 tablespoons (15-30 ml) of chelated micronutrient mixture with 1 gallon (3.8 liters) of water. Spray the mixture evenly on the foliage of the plants, ensuring thorough coverage.
  • Soil Application: For potted plants, mix 1-2 teaspoons (5-10 ml) of the chelated micronutrient mixture into the soil. For garden beds or larger areas, apply 1-2 quarts (1-2 liters) per 1,000 square feet (93 square meters).

BENEFITS OF Chelated

  • Improved Plant Growth: Promotes healthier and more vigorous plant growth.
  • Higher Crop Yields: Enhances crop yields and overall productivity.
  • Prevents Micronutrient Deficiencies: Addresses and prevents nutrient deficiencies in plants.
  • Increased Nutrient Use Efficiency: Maximizes the effectiveness of applied nutrients.
  • Reduced Environmental Impact: Minimizes nutrient runoff and environmental harm.
  • Enhanced Product Quality: Improves the quality of agricultural products.
  • Flexibility in Application: Can be applied via various methods, including foliar sprays and soil amendments. (Chelated Micronutrient Mixture)

CROPS

  • Soybeans, Wheat, Corn (Maize), Rice, Barley, Cotton, Potatoes, Tomatoes, Citrus fruits (e.g., oranges, lemons), Apples, Grapes (for winemaking), Strawberries, Almonds, Peanuts, Carrots, Lettuce, Spinach, Cabbage, Broccoli, Sugarcane

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